Quinta de Ervamoira, 1994

Vintage Port, Douro
Library stock from Ramos Pinto
***94 Points- Robert Parker- Wine Advocate***

Description and Reviews:
1994 Ramos Pinto Quinta Ervamoira
A distinguished vintage Port from the Quinta de Ervamoira estate, which is one of the notable vineyards owned by Ramos Pinto, noted for its unique terroir that contributes a distinctive character in its wines.

Tasting Notes
This is a deep, dark ruby vintage port with a complex nose of ripe dark fruits, chocolate, spices, and floral undertones. Its full-bodied, velvety texture and concentrated fruit flavours make it a long-lasting and persistent wine. With aging potential, it can develop further complex tertiary flavours like dried fruit, nuts, and tobacco. A remarkable example of a Vintage Port, showcasing the excellence of both the estate and the vintage.

Serving and Food pairing
Vintage Ports are best decanted and served slightly below modern room temperature: 16° to 18° C. This is the kind of wine that can be enjoyed now or aged even further to allow its flavours to develop and evolve over time. Whether you're sipping it on its own or pairing it with a rich dessert like chocolate mousse or a selection of aged cheeses, a vintage port is sure to be a memorable experience.

Ramos Pinto a renowned producer of Port and Douro wines, was founded in 1880 by Adriano Ramos Pinto in Vila Nova de Gaia, Portugal. The company has been at the forefront of scientific viticulture, conducting extensive research on grape varieties, soil types, and vineyard management practices. Ramos Pinto's vineyards include Quinta de Ervamoira, Quinta dos Bons Ares, Quinta da Urtiga, and Quinta do Bom Retiro. The company produces a range of Port styles, including Ruby, Tawny, White, Late Bottled Vintage (LBV), and Vintage Ports. They also produce high-quality red and white table wines from the Douro Valley. Ramos Pinto's wines have received numerous awards and high ratings from wine critics and competitions worldwide. The company offers comprehensive tours of its cellars in Vila Nova de Gaia, including tastings and a visit to their museum.

How to store your Vintage Port
Vintage Port, like all fine wines, prefers to remain undisturbed, lying on its side in a dark and at least slightly humid place at a stable temperature of between 10°C and 14°C to mature properly.