Description and Reviews:
The Quinta Das Carvalhas 2017 Vintage Port is made from a small parcel of vines over 100 years old.This was a particularly celebrated vintage in the Douro, known for producing high-quality, age-worthy Ports due to the ideal weather conditions during the growing season.
Tasting Notes Intense and complex, with rich aromas of blackberries, blackcurrants, plums, violets, dark chocolate, and spice. It is full-bodied, well-structured, and offers layers of ripe dark fruit flavors, firm tannins, and balanced acidity. Its rich, powerful taste and potential for extended aging make it a great choice for young enjoyment or long-term cellaring.
Serving & Food Pairing It is recommended to decant this wine for a few hours before serving, to allow the aromas and flavors to fully open up. Pair it well with steak, blue cheeses, dark chocolate desserts, and can also be enjoyed on its own as a contemplative after-dinner drink.
Quinta das Carvalhas, a prestigious estate in Portugal's Douro Valley, is known for its high-quality wines and stunning vineyard landscapes. Established in 1864, the estate has over 500 acres of vineyards planted with traditional Portuguese grape varieties. Quinta das Carvalhas produces a variety of wines, including fortified Port wines and stills, including Carvalhas Tinto, Vinhas Velhas, Reserva, and Vintage Port. Visitors can explore the estate, taste its wines, and enjoy stunning views of the Douro Valley.
How to store your Vintage Port Vintage Port, like all fine wines, prefers to remain undisturbed, lying on its side in a dark and at least slightly humid place at a stable temperature of between 10°C and 14°C to mature properly.
