Pocas, 2008

Colheita Port, Douro
90 points in Wine Enthusiast Magazine

Description and Reviews:
Mahogany color, aroma a bit closed, with notes of marmalade, dried apricots and hazelnuts. Very well in the mouth, with class and is not being too oily, gives a good proof, elegant and good ending.-90 pts Wine Enthusiast-

Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle. Over time, it is natural that a little sediment will form at the bottom of a bottle of Colheita Port wine. Once opened colheita Port should be stored in a fridge and should be consumed within 3 months. Best served at a temperature between 14 and 16°C.



Learn more about Colheita Port