Palmer Port, 2001

Colheita Port, Douro
50cl Bottle
Exclusive to Vintage Wine and Port

Description and Reviews:
2001 vintage Colheita Port Wine from Palmer.
This 2001 Port Wine has been stored in seasoned oak casks since the 2001 harvest until bottling in 2019.

Tasting Notes:
The 2001 Port from Palmer has a rich tawny colour, due to extended aging in wooden casks. it has a complex bouquet of dried fruits, nuts, caramel, vanilla, and spices. On the palate it is smooth, rich, and well-balanced. Flavours mirror the aromas with additional notes of toffee, honey, and sometimes a hint of oak.

Best served slightly chilled, around 12-16°C (54-61°F) and use a port glass or a small wine glass to capture the intricate aromas. It will pair well with rich desserts, strong cheeses, nuts, and dark chocolate.

Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle. Over time, it is natural that a little sediment will form at the bottom of a bottle of colheita Port wine. Once opened colheita Port should be stored in a fridge and should be consumed within 3 months.
Colheita Ports do not require decanting