Burmester, 2022

Vintage Port, Douro
Case of 6x75cl
En-Primeur Offer includes Duty and VAT
Exclusive to Vintage Wine and Port
Delivery late 2024

Description and Reviews:
The Burmester Quinta do Arnozelo Vintage 2022 was produced in the emblematic Quinta do Arnozelo, in the Upper Douro, and shows a harmonious and fragrant character, conferred by the grape varieties Touriga Franca and Touriga Nacional.

Tasting Notes
Burmester's 2022 Vintage Quinta do Arnozelo shows a deep purple colour. It fully expresses the terroir of Quinta do Arnozelo, with remarkably floral aromas, such as orange blossom, wrapped in notes of ripe berries, like black and redcurrant. On the palate, it is silky and sleek, showing vigour in its polished and intense tannins, against a background of ripe fruit. It finishes long and harmonious, very much in the style of Burmester's Vintages.

Serving and Food pairing
Vintage Ports are best decanted and served slightly below modern room temperature: 16° to 18° C. Pair it with chocolate-rich desserts – such as chocolate fondant with redcurrant coulis or dark chocolate mousse. Goes very well with an intense-flavoured cheeses, like Queijo da Serra, or blue cheeses (Stilton, Roquefort).

2022 Harvest Report
The 2021-2022 viticultural year was hot and dry throughout, from winter to summer. Given this year's harvesting short ripening period, attention to detail in each plot and close monitoring of the grapes' maturation were key factors in achieving wines with great ageing potential and excellent quality. At the point of harvesting, the red wines were showing clean aromas with bright and deep colours.

H.Burmester & Cia. is one of the leading Port wine producers in Portugal. Founded in 1750 by Henry Burmester and John Nash, it has a long history of producing high-quality Ports. The company is located in Vila Nova de Gaia, across the Douro River from Porto, and is known for its range of Port wines, including Tawny, Ruby, Vintage, and Colheita Ports. Burmester Ports are highly regarded for their quality and consistency, and the company has a reputation for producing some of the finest Ports in the Douro region.

How to store your Vintage Port
Vintage Port, like all fine wines, prefers to remain undisturbed, lying on its side in a dark and at least slightly humid place at a stable temperature of between 10°C and 14°C to mature properly.
Drinking Window: 2028-2055+