Madeira, 1954

Rutherford and Miles Malmsey

Description and Reviews:
This 1954 wine is made by the Malvasia variety used to create a sweet fortified wine . Also known as Malmsey, this is the sweetest style of Madeira. Expect complex and often savoury flavours of black walnut, Sichuan pepper, pink peppercorn, dried mission fig, and wet lava rocks.

You can pair Malmsey with rich chocolate desserts, ice cream, and cheese, or just sit with a glass by the fireside. Malmsey is dessert in and of itself.